tag:blogger.com,1999:blog-3556178499188429083.post6367747794256384339..comments2024-03-22T15:26:20.785+11:00Comments on Simon Food Favourites: Ivy Bar: MIXXIT’s Magnificent 7 Cocktail Competition Final, Sydney (12 May 2011)Unknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3556178499188429083.post-3003792849167925742011-07-02T08:48:07.103+10:002011-07-02T08:48:07.103+10:00hi ben, thanks for the info. much appreciated :-)hi ben, thanks for the info. much appreciated :-)Simon Leonghttps://www.blogger.com/profile/10876960777476668265noreply@blogger.comtag:blogger.com,1999:blog-3556178499188429083.post-60550809595300822622011-07-02T05:14:16.411+10:002011-07-02T05:14:16.411+10:00The winning Cocktail was the Nuntakit's Punch ...The winning Cocktail was the Nuntakit's Punch :)<br /><br />30ml Courvosier vsop<br />30ml Cruzan Single barrel rum<br />20ml Bols Apricot brandy<br />60ml Fresh Pineapple Juice<br />20ml Citrus peal sugar syrup<br />30ml Fresh Lemon juice<br />5ml camapri<br /><br />Combine all ingreadents, shake hard, strain over crushed ice in a highball float campari on top.Ben Tuahttp://www.FierceDrinkings.comnoreply@blogger.com