tag:blogger.com,1999:blog-3556178499188429083.post5095173201828104302..comments2024-03-22T15:26:20.785+11:00Comments on Simon Food Favourites: IGA Supermarket Ritchies Maille Boutique, Spit Junction + Maille Hamper GiveawayUnknownnoreply@blogger.comBlogger6125tag:blogger.com,1999:blog-3556178499188429083.post-14472070378510016472016-02-18T21:40:20.667+11:002016-02-18T21:40:20.667+11:00So every time I have a ham sandwich I covet green ...So every time I have a ham sandwich I covet green mustard. I have memories of green mustard from when I was in the UK and France many many years ago. I have contacted old friends and tried to research where I would find it. I have even feared that that mustard may be just an imaginary friend. Tee Hee! So...... I just wonder... just maybe.... the parmesan and basil mustard may be the mustard of myAnonymoushttps://www.blogger.com/profile/05682714151289164547noreply@blogger.comtag:blogger.com,1999:blog-3556178499188429083.post-21295541162346653802016-01-18T15:12:51.288+11:002016-01-18T15:12:51.288+11:00Some great suggestions and thank you everyone for ...Some great suggestions and thank you everyone for entering. After reading all the entries 3 times over I've decided the one I keep wanting to try the most is by @jennyo_c for the Honey Dijon on a big kransky. I can almost taste it now if cooked over a good charcoal BBQ. Congrats. Please email your full name, address and phone details to simonleong@hotmail.com so I can organise delivery of Simon Leonghttps://www.blogger.com/profile/10876960777476668265noreply@blogger.comtag:blogger.com,1999:blog-3556178499188429083.post-47566418522264831732016-01-18T00:49:24.779+11:002016-01-18T00:49:24.779+11:00Entry from Simon Food Favourites Facebook:
Amber ...Entry from Simon Food Favourites Facebook:<br /><br />Amber Boyce I''d use the mustard with white wine and cognac to make a delicious sauce for serve with baked chicken and potatoes - yum!!Simon Leonghttps://www.blogger.com/profile/10876960777476668265noreply@blogger.comtag:blogger.com,1999:blog-3556178499188429083.post-40836672323920235862016-01-18T00:46:32.442+11:002016-01-18T00:46:32.442+11:00Entries from Instagram:
qoo01Honey Dijon mustard,...Entries from Instagram:<br /><br />qoo01Honey Dijon mustard, have it in my sandwich 😆<br /><br />jacicanI can't go passed a extra fine cornichon on anything - on their own, in a fresh @ambercreekfarm ham sandwich to add some crunch or chopped nice a extra fine in my tartar sauce next time i take delivery of some #gippsland fresh flake. Jaci<br /><br />xxrlillyHoney Dijon on roasted brussels Simon Leonghttps://www.blogger.com/profile/10876960777476668265noreply@blogger.comtag:blogger.com,1999:blog-3556178499188429083.post-80581295542273793482016-01-14T20:31:47.285+11:002016-01-14T20:31:47.285+11:00Wow, what a great competition! I love Maille Musta...Wow, what a great competition! I love Maille Mustards and I didn't realise they had some an extensive range. I had a minor foodgasm looking at the blue cheese Maille mustard so I would love to try that. I love blue cheese and I love mustard so I would forsee this being a heavenly combo. It would be a bit indulgent and quite unique. <br /><br />Pleeeeeeeeeaseee pick me!!! Pretty Please :)<br /Weekend Food Escapeshttps://www.blogger.com/profile/00061334392860001058noreply@blogger.comtag:blogger.com,1999:blog-3556178499188429083.post-87847031754264221492016-01-14T11:12:38.249+11:002016-01-14T11:12:38.249+11:00Hi Simon,
Great pictures of mustard.
I always have...Hi Simon,<br />Great pictures of mustard.<br />I always have Maille in my fridge. There is no better snack than fresh ham, mustard and tomato on a whole what cracker.<br />Jessicahttps://www.blogger.com/profile/06977641356862969934noreply@blogger.com