66 High St, Randwick NSW 2031
New bakery by 22 grams
New bakery beginnings by the well established 22 Grams is looking promising just down the road from their cafe with a nice selection of pastries and sourdough to tempt. Cappuccino ($3.50) was good using their house roasted blend. Croissant ($4) had a nice texture and buttery flavour. I reckon go for the morning pick when they'd be even fresher rather than when I visited in the afternoon. On my 2nd visit I confirmed there's a good amount of yummy chocolate in the Chocolate Croissant ($5) and the Almond Croissant ($5) had a lovely crispy texture. I'll definitely need to try the plum danish and sourdough next. Parking is very limited in the area due to the light rail construction in progress just outside. Service was friendly and the decor simple but refined and slick.
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