http://www.lotusdining.com.au/restaurant/little-bird/
https://www.instagram.com/littlebirdsydney/
And this little bird had CKT
Sydney's fast turnover of restaurants sees Papa Bo Min close and Little Bird open in it's place still run by the Lotus Dining. I ordered the Char Kuey Teow - wok charred flat rice noodles with prawns and chicken ($16) via the Hey You lunch special giving me a 20% discount. Enjoyable flavour and char achieved and plenty of chilli for the heat lovers. I requested 'dine in' when ordering online but came in a takeaway box but was still allowed to eat in anyway although would have been nicer and easier to eat out of a real bowl as hoped. Grosvenor Place is becoming it's one little dining hub now with Rosetta and Grand Duk in the precinct and I noticed Black Label by Burger Project is coming soon.
