http://www.brasseriebread.com.au
There are so many options of bread to choose from at this popular large bakery and café in the midst of the industrial area of Banksmeadow but I only had cakes on my mind for afternoon tea. Everything looked so tempting and my Orange and Almond Friand was very moist and yummy. I noticed quite a few breakfast and lunch options on the menu board and I'd been keen to try their Eggs Benedict I spotted. At the time I arrived a flurry of happy kids attending a birthday were coming out of the adjoining Artisan Baking School which looked like a lot of fun.
Orange and almond friand $3
SIMON FAVOURITE :-)
Raspberry and pistachio friand $3
2 comments:
i love brasserie bread's sourdough sour cherry bread. its my newest obsession
hi laura, i can't wait to revisit again. so much bread, so little time :-)
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