http://www.bavarianbiercafe.com.au
Mesmerizing beer chandelier
The tasting plate was so yummy and satisfying that I think it had the best crispy pork belly I've had to date. I always judge it by the crackling and it was cooked to crispy crunchy perfection. The schnitzel was delicious as well with it's accompanying sauce. The roast vegetable linguine was equally very good as a non-carnivore option. Large wooden communal tables easily cater for many large groups and birthdays. The restaurant attracts a lively crowd and it's mesmerizing chandelier of 1 litre jugs will surely beckon the beer monster in you.
Other visits to the Bavarian Bier Café:
• 25 Oct 2011 - O'Connell, Sydney, Oktoberfest Menu
• 6 Dec 2010 - O'Connell, Sydney
• 21 July 2009 - Entertainment Quarter, Sydney
• 18 April 2009 - York St, Sydney
Bavarian Tasting Plate: Succulent Pork Belly, Sausages and Schnitzel all served with Traditional Bavarian Condiments $25
SIMON FAVOURITE :-)
Roast Vegetable Linguine and Rocket $26
Roast Vegetable Linguine and Rocket $26
Löwenbräu Original 500 ml $9.60
Bar service area
Dining area
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3 comments:
Wow, that tasting plate looks amazing. I'm a sucker for pork belly and that one looks perfect.
I actually enjoyed reading through this posting.Many thanks.
hi hedonistic hostess, a good pork belly is a great one to find :-)
hi catering equipment, glad you enjoyed the posting. thanks for popping by :-)
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