07 December 2008

Home Cooking: Peach and currant crumble (6 Dec 2008)

A simple dessert created for a friends dinner party of 7 using her oversupply of fresh peaches. The crumble made from roughly equal parts of brown sugar, flour, butter and oats and a sprinkling of cinnamon on top. The peaches drizzled with some honey before baking.

Peach and currant crumble, Chef Leong :-)

5 comments:

Anonymous said...

you ARE god!!!!

Annie said...

Yum! Simon you take the yummiest photos! I have sent you an award and a meme - http://yesdessertmenu.blogspot.com/2008/12/my-very-first-award.html

Miss Honey said...

Looks fabulous!

Anonymous said...

OOOhh I think my invitation was lost in the mail!? haha Love crumbles mmmmm

Simon Leong said...

hi anonymous, i'll be sure to use my powers for good rather then evil hehe

hi annie, thanks for the compliment and tag, so little time so much food

hi miss honey, the dinner guests were happy enough too

hi FFichiban, if it was my dinner party i'd be sure to invite you along to cook up a dish :-)

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