Eating travels of Melbourne
I'm enjoying Melbourne and trying to visit the eating and bar suggestions from my reader comments. The speakers at the AGideas Conference Day 1 have been good and one of them was Jacques Reymond who gave a very inspiring talk about his family history and passions for food. I've now been inspired to add his restaurant to my wish list and hopefully I can get a booking for this Thursday if all goes well :-). Tried to get into Cutler & Co. but was booked out Monday night so ended up checking out Cumulus Inc instead and had some very yummy Crispy School Prawns in Garlic and Chilli (pictured above).